UKAS ISO/IEC 17025 accredited slip resistance testing for meat & poultry processing sites across the Midlands — covering the West Midlands metropolitan county, Warwickshire, Staffordshire, Leicestershire, Nottinghamshire, Derbyshire, Northamptonshire, Shropshire, Herefordshire, Worcestershire and Lincolnshire — including DIRFT, Hams Hall, the East Midlands Freeport, the South Yorkshire Investment Zone, the West Midlands Investment Zone, and the Stoke ceramics cluster.
Midlands · 11 counties
Sector profile. Meat and poultry processing combines continuous biological residue, water and brine exposure, and FSA Approved Establishment requirements — making documented PTV evidence not just regulatory hygiene but core to continued operating approval.
Regional industrial cluster. The Midlands is a key region for meat & poultry processing activity — covering the West Midlands metropolitan county, Warwickshire, Staffordshire, Leicestershire, Nottinghamshire, Derbyshire, Northamptonshire, Shropshire, Herefordshire, Worcestershire and Lincolnshire — including DIRFT, Hams Hall, the East Midlands Freeport, the South Yorkshire Investment Zone, the West Midlands Investment Zone, and the Stoke ceramics cluster.
Every meat & poultry processing site in the Midlands has a distinct surface vocabulary that drives the testing protocol.
Cementitious polyurethane heavy-duty resin in cutting hallsthe dominant specification
Steel grating over drainage at processing stationstested independently
Tile-on-screed in legacy plantstested with grout-line PTV variability
PVC sheet welded floors in chillers and ageing roomstested under cold conditions
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